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Soft Pretzels + Dips (+ Cider!)
- Virtual Experience -

 

09/17/2021

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Super Sourdough + Grains Experience
 

 

09/25/2021
 

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Sourdough Bagel Experience

 

 

10/17/2021

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Danish + Croissant Workshop
- Virtual Experience -

 

10/23/2021
 

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Decorative Pie Workshop

 

 

11/14/2021

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Soft Pretzels + Dips (+ Cider!)
- Virtual Experience -

 

11/19/2021

Private Group Bookings

Here you will find the current Virtual and In-Person Workshops being offered.

For Private Group and Corporate bookings Click Here

Hosting Bake Lab Workshops has given me the opportunity to connect myself, as well as others with some truly exceptional individuals. I have enjoyed watching new friendships being made, and existing ones develop..simply by coming together and creating with our hands. Some previous Bakers truly enjoyed their time and have been generous enough to share their experiences.

"I really enjoyed this workshop and the pie was the best pie I have ever tasted, the crust was so good!! I am interested in a future sourdough class or other baking classes that you offer, great job! Thanks."

- Fiona 

"Walk tall! That was awesome! Keep doing what you are doing. I’ve been confident in the kitchen with cakes and regular cooking. But what you have exposed me to is next level!"

- Jenn H

"Thank you so much for a great 2 days at your sourdough workshop. The venue was amazing, I will definitely be back to West Avenue Cider! Lunch and tastings a really nice touch. And the pie turned out amazing...love the sourdough pastry a lot!"

- Susan. M

"What a great way to spend a Saturday! I am very excited to explore the world of sourdough. And the yoga sessions and hike were a wonderful addition to the overall experience. Thanks so much for a fun day!"

"Thank you for a great time learning about sourdough. The class was well timed, well organized, and you thought of everything we needed to take home. We had the pie for dinner, it was amazing."

- Josie 

"Thanks so much for the class yesterday - my bagels are DELICIOUS! I can’t wait for more classes."

- Jessica

"Thanks for a great workshop! We thought it was really well done. Your time management between activities while we waited for the dough and how it was all put together was excellent. Let me know when you plan on organizing that one in Jordan, I'd like to bring my mom..she would love it!"
- Chad

"Thank you Lauren,  I had an amazing time!  You are an excellent teacher and have inspired me to get back to baking pies. You are very knowledgeable and you have a pleasant  personality.  It was a great afternoon!"

- Maryann

"Lauren made our day fun and I learned a lot. Would recommend this class to anyone. Posted my pie on FaceBook and got a TON of compliments! Thank you Lauren!"

"Thank you SO much for the lesson yesterday! It was a lot of fun, and the croissants this morning turned out amazing -  made 8, plus a few little ones from the dough scraps. All were delicious."

- Garret

"What a great way to spend a Saturday! I am very excited to explore the world of sourdough. And the yoga sessions and hike were a wonderful addition to the overall experience. Thanks so much for a fun day!"